Fizz Free February is coming to Edinburgh for the first time, will you be making the pledge to #gofizzfree? Friday 1 February marks the start of Fizz Free February meaning it’s time to ditch sugary drinks for 28 days. Launched by Southwark Council in 2018, as part of the wider Sustainable Food Cities Sugar Smart […]
What's happening in Edinburgh and around the world in sustainable food? This is the place to find out.
On Friday 8th November 2019 Edible Edinburgh will be hosting their first business breakfast at the Edinburgh International Conference Centre. We have arranged some superb speakers, including Jon Davies, Director of Levy UK and a representative of Breadshare. The event will be opened by the Lord Provost and is sponsored by the Edinburgh International Conference […]
Today marks the start of Scotland’s Climate Week 2019, which runs from 7-13 October. The City of Edinburgh Council has set an ambitious target to become carbon neutral by 2030. Food is an important part of this target as food waste is one of the leading contributors to climate change, and has more of an […]
Edible Edinburgh are hosting an event for those involved in food growing projects across the city, on Saturday 9th November 2019. This all day event is being held at Greyfriars Charteris Centre and aims to bring together anyone interested in food growing who wants to find out more about the Edinburgh Food Growing Strategy and […]
We are very excited to announce that Edible Edinburgh has achieved the Sustainable Food Cities Bronze Award. The award recognises and celebrates the success of towns and cities taking a joined up, holistic approach to food and who are achieving significant positive change on a range of food issues. A lot of hard work has […]